The Africa Tech Summit Connects podcast shares insights from across the African tech scene, with upcoming Summits, Africa Tech Summit Nairobi Sept 14-15 and Africa Tech Summit London December 8, 2021.
In this episode we unpack the Future Of FoodTech & Sustainability in Africa. Moderated by Neanda Salvaterra this panel, recorded at Africa Tech Summit Connects uncovers how technology is driving sustainability, yields and reducing food waste. This change is driven by a host of African innovators utilising IoT, blockchain, hydroponics and biotech.
With AgriTech becoming “the new Fintech” (Eleni Gabre-Madhin) investment into the sector is growing through new funds, VC and angel investors, with insights from Bluemoon Ethiopia and Twiga Foods.
Neanda Salvaterra (Africa Tech Summit)
Dr Eleni Gabre-Madhin (BlueMoon Ethiopia)
Caine Wanjau (Twiga Foods)